Easy, Testy, Low-carb Apple Cinnamon Waffles – KETO, Paleo, No sugar, No sweetener
Start Your Day Right with Low-carb Apple Cinnamon Waffles
These Low-carb Apple Cinnamon Waffles are light and fluffy on the inside and crispy on the outside. They use staple keto ingredients and are ready in just 15 minutes.
These keto waffles are so soft and fluffy inside, with a delightful crunch. They smell divine as they bake.
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How To Make Keto Low-carb Apple Cinnamon Waffles
This section shows how to make Low-carb Apple Cinnamon Waffles, with a step-by-step video and details about the technique, to help you visualize it.
Easy, Testy, Low-carb Apple Cinnamon Waffles – KETO, Paleo, No sugar, No sweetener
1
servings5
minutes6
minutes500
kcalKeep the screen of your device on
Ingredients
1 large egg
1/2 small apple, grated (75 g)
2 tablespoond avocado oil
3 tablespoons almond flour (21 g)
1/2 tablespoon coconut flour (3.5 g)
1/2 teaspoon baking powder
1 teaspoon cinnamon (3 g)
OPTIONAL: Pinch of salt
OPTIONAL: sweetener of your choice (stevia, erythritol, monk fruit) to taste
Non-stick cooking spray or extra coconut oil for greasing the waffle iron.
Directions
- Preheat Your Waffle Iron: Turn on your waffle iron and let it heat up while you prepare the batter.
- Prepare the Batter: In a mixing bowl, whisk together the almond flour, eggs, grated apple, melted coconut oil, baking powder, cinnamon, salt, and sweetener if using. Mix until smooth and well combined.
- Grease the Waffle Iron: Lightly grease the waffle iron with non-stick cooking spray or brush it with melted coconut oil to prevent sticking. Repeat as needed between waffles to prevent the batter from sticking.
- Cook the Waffles: Pour enough batter onto the waffle iron to cover the waffle grids, then close the lid and cook according to the manufacturer’s instructions until the waffles are golden brown and crispy. Mine took around 2 minutes to cook in the round-shaped small waffle maker. Look out for the moment when the waffle maker stops releasing steam. This means the waffles are ready.
- Serve: Once cooked, carefully remove the waffles from the waffle iron and serve warm. You can top them with sugar-free syrup, fresh berries, whipped cream, or any other toppings of your choice.
- Enjoy your delicious low-carb apple waffles! They’re perfect for a healthy breakfast or brunch option.
Recipe Video
Notes
- SUBSCRIBE TO MY YouTube channel for more low-carb recipes.
- If you want to serve all waffles at the same time, keep the first waffles warm while you cook the rest of the batch. Simply place them on a wire rack in the preheated oven (160C / 320F).
- NOTE: Nutritional information is provided as a courtesy only. This information comes from the online calculator cronometer.com. Although ModerFifty.TV attempts to provide accurate nutritional information, but these figures are only estimates.
Nutrition Facts
- Total number of serves: 1
- Calories: 500kcal
- Fat: 43.7g
- Saturated Fat: 5.9g
- Cholesterol: 186mg
- Carbohydrates: 19.9g
- Fiber: 6.7g
- Sugar: 10g
- Protein: 11.7g
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Let me know if you make it and put any twists on it. 😀💖